How to make Paneer Chilli Masala
Hello friends, today I am going to tell you how to make Paneer Chilli, it is very easy to tell and you can make it at home in a very easy way.S. .
Before making Paneer Chilli, first of all let us know which ingredients are used in making it.
Paneer Cubs Corn Flour Oil for Deep Frying.
to make batter
Corn flour, flour, soy sauce, chilli powder, freshly ground black pepper powder and salt as per taste and a cup of water.
Other ingredients for chili cheese.
Oil Grated ginger Finely chopped garlic Heavily chopped green chillies One cup chopped green onion One cup chopped onion pieces Capsicum pieces Red chilli Soy sauce, salt as per taste and red chili sauce.
Recipe for Chilli Paneer
Combine the paneer cubes and cornflour in a deep Bavaria plate and toss well.
Add the Corn Flour Coated Paneer Kab to the prepared peas and toss gently.
Heat oil in a non-stick pan and deep fry some sperm until it becomes golden brown from all sides. Place it on absorbent paper and keep aside.
To make Chilli Paneer, heat oil in a deep non-stick pan or pan, add garlic, ginger and green chillies and fry for a few seconds on medium flame.
Why add green onion and capsicum on medium flame and fry for few seconds on medium flame?
Add red chilli paste, soy sauce, vinegar and red chilli sauce and cook for few seconds on mid-march.
Cook the fried cheese cure sauce on high flame for a few seconds.
Add corn flour water mixture and mix slowly for few seconds.
Garnish the chilli paneer with green onions and serve immediately.
I hope you liked our recipe, in this article I have given you all the information about how to make Paneer Chilli.If you like our recipe, please share it with your friends and thank you very much for reading the article till the end.
Read more…..
Vada Pav Recipe :- Click
Egg White Cake Recipe :- Click
3 Comments